Blueberry Lemon Chia Pudding

1 ½ cups unsweetened almond or cashew milk
¼ cup chia seeds
Zest of 2 lemons
1 pint of blueberries
Mix all ingredients in a bowl and refrigerate 3-4 hours overnight. Stir occasionally to ensure that the chia hasn’t clumped.

From Abundant Raw Life Summer Cleanse

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