Mozarella Cheese (nut)

This recipe is so very quick and easy, and a wonderfully healthy spread for crudite` , wraps, and raw breads and crackers. – JWS

1 cup macadamia nuts
1 cup cashews
2 Tablespoons Bragg Liquid Aminos
1 ½ T. lemon juice
¼ to ½ cup water

  1. Blend all ingredients in food processor, starting with just the ¼ cup water.
  2. Add more water as necessary to keep mixture thick but able to turn over.

From Living on Live Foods by Alissa Cohen.

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