Tabouleh

A delicious grain-free variation of a favorite mid-Eastern dish. One large bunch parsley, chopped 1/2 large cauliflower, chopped, or one whole small cauliflower One large tomato, diced 3 scallions, diced 1/2 cup lemon juice Several sprigs of mint One avocado, diced Process cauliflower in the food processor with the S blade until well ground. Remove… Read more

Color Me Cauliflower Salad

(This salad can easily be made a day or so in advance of serving time.  Keep it in the refrigerator until about an hour before serving time.   1/2 head cauliflower, cut into bite-size pieces 1 head broccoli, cut into bite-size pieces 2 red peppers, chopped 1/2 cup minced parsley 1 cup raw pine nuts,… Read more