Spirulina (or Chlorella) and Chocolate Balls

Spirulina Chocolate Balls¼ cup hempseed (ground or whole)
½ cup raw cacao powder
2 Tbs spirulina
2 Tbs. coconut oil
3 tbs organic or wild, raw honey (already softened is easier)
1 pinch of Celtic sea salt (finely ground)
1 inside of vanilla bean, or 1 tsp. vanilla bean powder

Thoroughly mix with love, roll into little balls, freeze for about 15 minutes, and enjoy.

From Superfoods: the Food and Medicine of the Future, by David Wolfe

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